It’s time to party!
Of this list, I’ve only had Dan Searing’s Lemon Balm Rickey. It was phenomenal – perfectly a Rickey and still an original cocktail. What’s more, it’s a bourbon-based Rickey and in my experience these are among the hardest to modify well. Kudos Dan!
I hear Adam Bernbach and Gina Chersevani’s are also incredible, though I can’t say that is surprising.
I’ll be at The Passenger this coming Monday to see which comes out on top.
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